Less than a mile from Manomet’s Brunswick, Maine, office, former U360 intern Kate Holcomb is working hard to open Canopy Farms, a 55-by-60-foot farm-to-table aquaponic greenhouse that will supply Chef Cara Stadler’s renowned Maine restaurants (Tao Yuan, Bao Bao, and Lio). The skills she learned from her U360 internship are helping this entrepreneurial University of … Continue reading Applying sustainability practices in the real world