Andy Whitman

Director, Sustainable Economies Program

Overview

Ratio Institute, a project of Ecology Action of Santa Cruz, California, announced that it has acquired the Grocery Stewardship Certification (GSC) from Manomet, Inc. of Massachusetts as of December 8, 2020. Launched in 2012, the Grocery Stewardship Certification program works with regional and national grocery retailers to identify, prioritize, and implement sustainable operating practices in their stores. More than 1,000 grocery stores across North America are receiving actionable and comprehensive sustainability data from this program.

Click here for more information on the GSC at Ratio Institute.

With more than 36,000 stores nationwide, the environmental footprint of the grocery sector in the United States is enormous. With its high-intensity energy usage and potential for food waste, the grocery industry has one of the greatest opportunities to reduce resource use and the greenhouse gas (GHG) emissions that contribute to climate change.

To make the grocery sector more sustainable, Manomet developed the nation’s first and only grocery sustainability system in 2012. The Manomet Grocery Stewardship Certification (GSC) program works with grocery retailers to implement sustainable operating practices. More than 1,000 grocery stores across North America are receiving actionable and comprehensive sustainability data from the GSC.

The GSC is a practical, proven environmental certification program designed to help grocery store leaders reduce their environmental footprint through continuous improvement and employee engagement. Through training of corporate and store employees, retailers learn the value of their existing sustainability efforts in participating stores and ways to save money/resources and generate revenue.

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